渋谷1位の中華

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Store name: Chinese noodle shop Kiraku
Address: 2-17-6 Dogenzaka, Shibuya-ku, Tokyo
Business hours: 11:30 - 20:30
Closed: Wednesday
Access: 7 minutes walk from Shinsen Station on the Keio Inokashira Line
8 minutes walk from Shibuya Station (Hachiko Exit) on the JR Yamanote Line
Budget: Up to ¥999
Payment method: Cards accepted
(VISA, Master, JCB, AMEX, Diners)
No electronic money
QR code payment accepted
(PayPay)
✔︎ Overview
Shibuya's No. 1 Chinese restaurant, Kiraku, which Unjash Watanabe has been going to since he was a student, is a long-established 100-famous restaurant that is bustling every day. It's not pretty, but the fried rice and gyoza are excellent with a strong sweetness of meat and vegetables, and the fried rice is honestly above average, the ramen with pork bones and chicken bones and a strong soy sauce is fragrant with fried green onions, pork shoulder char siu and smooth wontons, and the noodles are thick and simple yet distinctive and addictive.

[Menu ordered]

Fried rice 900 yen

Gyoza 600 yen (video shows 2 servings)

Char siu wonton ramen 1200 yen

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